Waiter/Waitress/Team Member


 

Position Summary

Provide the service of food & drink in the restaurant. Set, serve and clear tables. Interact with customers and deliver a high standard of customer service to every person at every table.

Key Responsibilities

  • Promote friendly, efficient & effective relationships with all customers and team members.
  • Deliver food & drink orders to our guests with fantastic customer service.
  • Set and clear tables to divisional standards.
  • Check-back once the meal has been served.
  • Maintain a high level of cleanliness in the restaurant at all times.
  • Maintain the standards of personal hygiene, dress and appearance as detailed by the House Manager.
  • Drive sales by up-selling at every opportunity.
  • Carry out any reasonable request that may be made by the House Manager and any other member of the management team.

Essential Qualities

  • Great people & social skills
  • Proactive and self motivated
  • Love your job – demonstrate a positive attitude all day every day
  • Ability to follow company procedures and deliver high standards
  • Flexible and adaptable to perform any other duties as required
  • Ability to work a variety of shifts including weekends, days, afternoons and evenings.

Job Types: Full-time, Part-time

Work Location: In person

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